Jasper Food Bank New Location Opens, Stays Open All Summer

Olivia Carter
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In a significant shift from previous years, the Jasper Food Bank has announced it will remain operational throughout the summer months, marking a crucial expansion of services for the mountain community. This development coincides with the grand opening of their new location at 631 Patricia Street, celebrated on May 1st with community leaders, volunteers, and clients in attendance.

“This marks the beginning of a new chapter for us,” said Ken Kuzminski, chair of the Jasper Food Bank. “For years, we’ve had to limit our services during peak tourism season, but our new space and expanded volunteer base finally allow us to provide continuous support to those who need it most.”

The decision to remain open during summer addresses a longstanding gap in service. Historically, the food bank closed from May to October when seasonal employment peaked in the tourist town. However, recent economic pressures and changing employment patterns have created year-round need for food security services, according to local economic data.

The new location offers significant improvements over their previous basement space in the United Church. At 1,800 square feet, the Patricia Street facility features proper food storage areas, a welcoming reception space, and improved accessibility for clients with mobility challenges.

“What many people don’t realize is that food insecurity exists even in prosperous tourist destinations,” explained Megan Hample, volunteer coordinator. “Last year alone, we served over 600 individuals, including families with children, seniors on fixed incomes, and seasonal workers facing housing cost pressures.”

Funding for the new location came through a combination of municipal support, private donations, and a three-year operational grant from Food Banks Canada. The space allows for more efficient food storage, the addition of refrigeration units for fresh produce, and crucially, privacy for clients during intake interviews.

Mayor Richard Ireland, who attended the ribbon-cutting ceremony, praised the organization’s evolution: “The food bank represents the best of Jasper—neighbors helping neighbors through challenging times. This permanent location demonstrates our community’s commitment to ensuring no one goes hungry.”

Operating hours will be Wednesdays from 9:30 a.m. to 11:00 a.m. year-round, with emergency food hampers available by appointment. The food bank continues to welcome donations of non-perishable food items, personal care products, and financial contributions.

As communities across Canada face increasing food security challenges, how will Jasper’s model of year-round support influence other seasonal tourism destinations where the cost of living often outpaces local wages?

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